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Chef Per Te

Testaccio

Testaccio

Regular price €110,00 EUR
Regular price Sale price €110,00 EUR
Sale Sold out
Tax included.

Our tour starts from Piazza Testaccio for a fascinating walk in the neighborhood. This is a historic and authentic part of Rome for the presence of the ex Mattatoio, the ancient port of Ostiense and for the most recent expressions of street art, which characterize the whole area.

This gastronomic tour leads you in one of the oldest Roman markets, beautiful and lively, where some of the most famous Roman dishes were born. Among stalls and shops you will taste meats, pasta, wine; here you will find the real Roman sandwich, stuffed with porchetta, cheese and other typical Italian food. Then, the inevitable maritozzo with cream, a typical and delicious dessert.

What's included

  • 7 tasting stages
  • Food & Drink
  • Local guide

Duration

About 3h

Useful Information

  • Immediate confirmation on receipt of your booking
  • The tour will take place in all weather conditions
  • Comfortable clothing and shoes are recommended
  • Children must be accompanied by an adult.
  • In case of reduced mobility or wheelchair, please indicate it in your booking. We will do our best to make you feel as comfortable as possible.
  • Please advise of any dietary requirements when booking
  • Alcohol over-18 only

Refunds and Changes

  • A cancellation received within 7 days before the course start date will result in a full refund.
  • It will be possible to make changes to your reservation up to 48 hours before the course starts.
  • For no-shows at the meeting point, on the established day and time, any amount paid will not be refunded.
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Our Mission

Discover the typical food and dishes of the places that are part of the Italian gastronomic heritage, as guests and protagonists for your day as a Chef.
  • Groups

    Tours and lessons include activities for no more than 10 people, to assure the maximum attention to the participants.
  • Language

    Courses are held by qualified personnel in Italian, English, French and Spanish.
  • Chef

    Chefs, gastronomic experts, sommeliers and teachers will accompany you during the whole course.
  • Food

    The raw materials selected by our Chefs are part of the Italian excellence.